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Short on time? Skip shredding the cabbage and start with store-bought coleslaw mix.

This spicy, creamy puree hits all the notes of a cozy, comforting soup while still being light enough for summer.

Drizzled with a rich brandy-butter sauce, this traditional Christmas pudding is a luxurious way to cap off a holiday meal.

There is not a way I don’t like a chickpea or, indeed, a time when I couldn’t eat mashed potatoes, and this is a very happy combination of both, while being very gratifyingly its own thing. It offers comfort, uplift, aromatic zing, and ease – just what you want when lacking time or energy or both. While I eat this all the year round, I do think of it as the perfect summer version of a bowl of wintry mashed potatoes. And cold, this bumpy chickpea mash is wonderful as a kind of tahini-free hummus.

Pop some bubbly and set a table for two at home.

Try a different cut of chicken for dinner tonight — you won't be disappointed.

Briny capers, zesty lemon and a rich butter sauce are all you need to make an amazing pan-fried fish.

Instructions Get more of our best banana recipes . If you love this, try our classic chocolate chip nice cream variation .

This recipe is from Nigella Lawson’s new cookbook, Nigella Christmas. The recipe has not been tested by the Chatelaine Test Kitchen.

Instructions Get more of our best tomato recipes

Including a quick and easy sheet pan dinner.

Molasses and ginger (as well as nutmeg, cinnamon and cloves) impart this gingerbread layer cake with loads of comforting holiday flavours.

Don't be intimidated by these tasty little bivalves: they are truly one of the easiest proteins to cook—and one of the most affordable. 

Golden chicken meets rich, short-cut pasta with greens for a fast, fresh and filling dish – the perfect fit for a hectic work week. Bon appétit!