Tofu and black bean burgers. Photo, Roberto Caruso.
These veggie burgers will please even the pickiest of meat eaters. They're all stuffed with healthy ingredients, making for a flavourful plant-based meal. Get the recipes below!
This high-protein burger has both beans and tofu, so it will satisfy even the hungriest of veggie-lovers. Get this vegan black bean and tofu burger recipe.
This lentil burger is topped with an array of delicious condiments, like a creamy dill-yogurt sauce and avocado, that will be sure to make even the meat-lovers envious. Get this red lentil burger recipe.
Tempeh is a dense fermented-soy cake that has a firm, pleasantly chewy texture. Here, we’ve used it with kale chips, beet ketchup, pickled carrots and radishes for a superfood burger that packs a punch. Get this tempeh burger recipe.
These delicious chickpea and lentil burgers will impress vegetarians and meat lovers alike. Top with your favourite ingredients and enjoy! Get this chickpea-falafel burger recipe.
Embrace this filler-free, super-nutritious quinoa-veggie burger. Sandwiched between two grilled portobello mushrooms, it’s got healthy and tasty covered. Get this quinoa-veggie burger recipe.
A superfood burger with staying power. Black beans are loaded with magnesium, which facilitates calcium absorption and supports a healthy immune system. What more, they contain tons of antioxidants! Get this black bean burger recipe.
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