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St. Patrick’s Day

St. Patrick's Day menu for vegetarians

These tempting treats are perfect for kids and vegetarians.
By Irene Ngo
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Though our easterly neighbours, Newfoundland and Labrador, are the only Canadian provinces to celebrate St. Patrick's Day as a public holiday, that doesn't mean we can't hold our own celebration!

On March 17, go beyond green beer and stew and try these tempting treats that are kid-friendly and perfect for vegetarians.

Loaded potatoes Potatoes filled with cheese and sour cream (just skip the meat)? What's not to like! Try our two-bite Mini Gourmet Potato Skins, an easy-to-assemble miniature version of the classic.

Guinness Our favourite Irish stout gets dressed up in this Black & Black cocktail. And believe it or not, beer does amazing things for cake. Our Chocolate Guinness Cake is dense and rich, with the slightest undertone of stout.

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Kale The Irish love their traditional colcannon, a mashed potato and kale dish. Serve up yours in the form of our emerald kale salad along with a side of mashed potatoes.

St. Patrick's Day menu for vegetarians
 

Irish liquors Switch up your Jameson or Baileys on the rocks for a slice of Irish coffee cream pie or Sticky toffee puddings with caramel sauce.

St. Patrick's Day menu for vegetarians
 
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A traditional menu to celebrate St. Patrick's Day
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A traditional menu to celebrate St. Patrick's Day

Feast on authentic Irish dishes such as shepherd's pie, Irish stew and soda bread. Top off the meal with a homemade whisky cream liqueur.
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