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Quick Weeknight Dinners

Cheese package - Papillotes of Salmon with Greek Stuffing

How to make the easiest pumpkin pie

How to make the easiest pumpkin pie

Claire Tansey shows us how to make this modern gingersnap cookie crust with a homemade pumpkin puree on Cityline.

The easiest steak recipe ever

The easiest steak recipe ever

Food director Claire Tansey appeared on Cityline to make our no-brainer Saucy Minute Steak.

The easiest way to remove corn from the cob

The easiest way to remove corn from the cob

Fresh corn is delicious grilled and eaten straight from the cob, but if you’re adding it to a salad or side dish — watch this how-to video for the easiest way to remove it.

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The fastest way to core a head of iceberg lettuce

The fastest way to core a head of iceberg lettuce

Watch this video to learn how to prepare and store this leafy green.

How to remove the shell from a lobster tail

How to remove the shell from a lobster tail

Use your kitchen shears to safely discard the shell from a lobster tail. Watch this video for a demonstration.

A simple way to roll meatballs

A simple way to roll meatballs

Watch this video and learn how to form perfectly even meatballs every time.

How to make vegetable ribbons

How to make vegetable ribbons

Watch this video to learn how to use a peeler to make decorative strips.

Easiest way to halve cherry tomatoes

Easiest way to halve cherry tomatoes

Watch this video to learn a quick way to cut up a pint of tomatoes

Chatelaine Summer 2026 cover, featuring a woman biting into a burger.

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Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.