Desserts

This meatless mincemeat is amazing—use it in tarts or pies or simply spoon it over pound cake and ice cream for a speedy dessert.

Instructions A rum soaking and ginger spread produces a cake that's intensely moist and the chocolate cream filling oozes...

Instructions Every bite of these squares tempts with winning fruitcake flavours--candied fruit, rum and crunchy nuts--but not a...

Instructions Sinfully rich chocolate around moist ginger adds up to total decadence--serve these with coffee or wrap them up for a...

Instructions We had delightful gingerbread men in mind for this recipe, so we've kept the spicing mellow to appeal to all ages of...