Find chickpea flour in the natural&#x2d;foods section of most grocery stores or in Indian grocers (or, if you have a high&#x2d;powered blender, you can make your own from dry chickpeas!)

Mixed Veggie Pakora Recipe

These savoury Indian fritters are delicious dunked in tamarind chutney and served with hot chai.

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Recipes

Evoke childhood Sunday night dinners with this down&#x2d;home fresh&#x2d;baked cornbread recipe. Best of all, it’ll only take you 10 minutes to prepare.

Classic Cornbread Recipe

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The trick to this crispy, gooey homemade jalepeno poppers recipe is using an oil with a high smoke point, like canola or vegetable. Try it tonight.

Homemade Jalapeno Poppers Recipe

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Made with a mix of buckwheat and all&#x2d;purpose flours, these blinis can be prepared several days in advance.

Buckwheat Blinis Recipe

Buckwheat Blinis

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Baking

This creamy wine and cheese fondue makes an elegant fall appetizer. Or, make it a meal by serving alongside chunks of salami and boiled baby potatoes.

Chardonnay Cheese Fondue Recipe

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Appetizers and Snacks

Mixed Veggie Pakora

Classic Cornbread

Homemade Jalapeno Poppers

Buckwheat Blinis

Chardonnay Cheese Fondue