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Food
We Tried The New President’s Choice Chip Flavours Based On Iconic Canadian Dishes
But are they accurate? Our intrepid team sampled all four varieties to find out—and our favourite surprised us!
Chantal Braganza
2 minutes
Food
How to Turn Spring Greens And Veggie Scraps Into a No-Waste Pesto
Spring greens pesto fights food waste, and is as flexible as it is tasty. Find out how you can create restaurant-quality pesto with leftover veggie scraps.
Vanessa Chiasson
2 minutes
Food
Four Simple Soups That Will Elevate Your Desk Lunch
Bonus: They’re all vegetarian!
Chantal Braganza
1 minutes
Food
4 Salad Recipes That Make Planning Lunch Easy
Made with ingredients that get tastier with time.
Suzanne Barr
1 minutes
Food
4 Powerhouse Vegetarian Sandwiches To Amp Up Lunch
Enjoy them on their own, or pair them with soup or salad.
Diala Canelo
1 minutes
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