Kitchen Tips

No mixer? No problem! Make freshly whipped cream for your favourite cakes, pies, and winter drinks using everyday kitchen tools.

Homemade preserves extend the life of produce—and make great gifts. Here are our best tips, tricks and product picks for making jams and jellies at home.

Every year, we get letters and phone calls asking for this recipe. Originally published in our December 1997 issue, it's moist, rich and delicious (thanks to a secret ingredient or two). No wonder it’s Canada’s favourite fruitcake!

The Chatelaine Kitchen team shares its top baking secrets to ensure your holiday cookies turn out perfect every single time.

Yes, you can quickly and easily make cafe-quality coffee at home with an AeroPress. Here's how.