Chatelaine

These inky blues and hunter greens take inspiration from eco-treasures like old-growth forests and deep seas. Try them out as a tote or accent wall to channel some of that rejuvenating feeling.

Find out what this chilly week has in store for you!

Popping candy — that novelty childhood sweet — is making a mature comeback on dessert menus across the country, bringing its celebratory tendencies to doughnuts, macarons, cookies and chocolates. The secret to its pop is pure science. It’s made by cooling down molten sugar in the presence of pressurized carbon dioxide, which traps the gas inside the sugar. Eating the candy releases the CO2 with a satisfying crackle. Fun fact: Popping candy won’t melt when it comes in contact with fats and oils, which makes it ideal for adding to such dreamy desserts as this luscious crème brûlée.

A salad with two applications. First as a fresh and easy salad, second as a fortifying, healthy breakfast smoothie!

A lush breakfast packed with nutrients, this avocado smoothie bowl is whirled up with spinach, yogurt, honey and hemp seeds for a powerful start to the day.

Unsurprisingly, Gwyneth Paltrow has something to do why everyone is drinking it. Dietitian Abby Langer shares her take on the (baseless!) trend.

Thrones, crowns and castles are everywhere these days with the focus on that rarity, the female ruler.

Want to take care of the Earth (and yourself?) Go (mostly) meat free, the new Planetary Health Diet says.

Kitchen tip: A drizzle of honey makes these oatmeal-stuffed apples even tastier! (This is basically the breakfast version of apple crisp.)

The Duke of Edinburgh’s accident has almost certainly started a conversation about whether he should give up his licence.

For those days when you don't have time to sit down and enjoy a freshly toasted bagel, these bagel bites are here for you. Make them in advance and keep them for up to five days (the recipe makes 48, so we're pretty confident they'll last you all — or most — of the week).

These granola-inspired cookies are the perfect portable breakfast.