vanilla

This classic is a snap to make.

No need for an ice cream maker: Turns out all that's required to make incredible homemade ice cream is three ingredients and a freezer.

This is Cooking the News, a daily column that pairs food with the news.

It's a simple recipe, but latte lovers will swoon over this flavoured syrup. Repurpose glass bottles, seal them with fresh corks from a craft store and add a keepsake tag.

This warm, sweet, traditional vanilla custard is the perfect complement to crumbles, cakes, and pies. If you don't finish it straight from the pot first!