Thanksgiving

Pot pies are tops when it comes to comfort food! Chunks of moist turkey or chicken and a colourful mix of carrot, peppers and broccoli stay juicy in a creamy white sauce nestled under flaky puff pastry.

Slices of tart Granny Smith apple and a zippy cranberry chutney dial up the flavour of an otherwise standard turkey sandwich.

Pesto and goat cheese add loads of flavour to leftover turkey in this easy weeknight pasta recipe.

This pie combines everyone's favourite fall flavours for the ultimate cozy dessert.

Onion lovers, this one is for you! We loaded this much-loved recipe with a mixture red and green onions, as well as shallots. Roasting the onions and adding hearty dashes of poultry seasoning and a hint of celery salt give the stuffing a fuller taste.