Thanksgiving

Want something different to serve with this year's bird? Sweet potatoes, dried cranberries and walnuts add colour and crunch to this hearty stuffing.

The secret to this sweet and savoury stuffing? Raisin bread. It's already moist and flavourful, so you need fewer ingredients for a fantastic stuffing.

Streamline your turkey day prep and make this classic stuffing a day ahead. Then cover and refrigerate until ready to bake.

We asked readers whether stuffing is best with or without meat, and the overwhelming response was without. Just in case, we've also included a delicious sausage variation.

Learn the ABCs of sauce-making to get the most of those delicious drippings at the bottom of your roasting pan.