roast

Dry sherry adds the perfect autumnal flavour to this roast turkey and gravy recipe, while maple syrup gives the bird a glorious glaze.

This no-fuss but still traditional turkey recipe can be prepared the day before. Just pop it in the oven when you're ready to serve.

A can of hard apple cider lends perfect fall flavour to both the bird and the gravy in this easy recipe. 

A savoury and sweet take on butter! Try our butternut squash butter this fall (it’s great on toast).

Treat your guests to a quintessential British holiday dinner, starring this glorious roast beef.