roast

Feeling traditional? This classic turkey recipe served with rich, brandy-laced gravy fits the bill.

This maple-syrup-basted bird is the ultimate centerpiece to a Canadian Thanksgiving feast.

A paprika-forward rub adds a hint of heat and a lovely bronze hue to this bird. 

Want to try something different this holiday? Southern spices and bourbon take this turkey and gravy recipe in an entirely new direction.

Honey, sage and sherry come together in this sweet and fragrant holiday favourite.