restaurants

Eating out is one of the primary causes of obesity in North America thanks to the wallop of calories served in restaurant food. Dining outside of the house used to be an expensive and rare treat but now, with 24-hour access to fast food and pizza delivery, it’s commonplace. Even if you go to the grocery store it’s quicker and easier to buy something frozen in a box and fire it into the oven or microwave.

As Korean cuisine gains popularity in North America, this spicy-tangy side dish is popping up in restaurants across Canada

According to a new study out of the Pennington Biomedical Research Center in Louisiana, our jobs are contributing to rising obesity rates. According to the study, “Over the last 50 years in the U.S. we estimate that daily occupation-related energy expenditure has decreased by more than 100 calories, and this reduction in energy expenditure accounts for a significant portion of the increase in mean U.S. body weights for women and men.”

A plate of meat lasagna gave me the worst night of my life, but there may be an upside...

The Breakfast Television co-host would, firstly, sleep in followed by French toast, The Real Housewives of New York, a family lunch and a dinner date with her husband