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Meringues
Total
15 min
Vanilla-Chocolate Meringues
A cousin to the macaroon, the meringue is a mixture of egg whites and granulated sugar beaten until stiff. This one is baked at a low temperature until crisp.
Total
15 min
Easter
A Classic Easter Dinner Menu
Make Easter a spring feast with the family! From a sparkling cocktail to a roast leg of lamb and a luscious fruit dessert, you'll be celebrating the holiday weekend in classic style.
Chatelaine
1 minutes
Recipes
How To Make The Most Beautiful Macarons: A Step-By-Step Guide
Does the thought of making French macarons intimidate you? Fret no more, our step-by-step guide and recipes make it a breeze.
Irene Ngo
6 minutes
Food
This Twist on Dalgona Coffee Can Be Any Flavour You Want
This method offers all the dreamy whipped texture of the original TikTok-famous drink with far more possibilities—but it takes a little elbow grease.
Chantal Braganza
3 minutes
Chatelaine Kitchen
10 Canadian-inspired recipes for Canada Day
This long weekend, gather friends and family for a patriotic feast! This menu is bursting with national pride and features an Alberta-style steak, maple syrup-infused cocktails and red and white desserts
Irene Ngo
1 minutes
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