Italian

Master this triple-tested classic caesar salad recipe with homemade dressing and discover our tasty vegetarian version, too.

This classic hearty soup comes together in just half an hour—and makes great use of your parmigiano-reggiano rind to add depth of flavour.

We mixed it up and added pearl barley to this ruby risotto, garnishing it with fresh ricotta and sprigs of thyme.

Inspired by the charming town of Parma, this richly flavoured pasta means you can have a taste of Italy at home tonight!

Instructions Get more of our best summer bruschetta recipes .