It’s a flavour powerhouse that adds a lot of benefits to your food—if you use it correctly. Read more on how to cook with garlic at Chatelaine.com

How To Cook With Garlic

It’s a flavour powerhouse that adds a lot of benefits to your food — if you use it correctly.

The Dos And Don’ts Of Cooking With Garlic

Cooking

Food

Kitchen Tips

Rhubarb is sweet&#x2d;tart addition to many recipes. Find out what varieties to buy, and how to cook, bake and freeze this ruby&#x2d;red veggie.

Everything You Need To Know About Rhubarb

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Rhubarb

Homemade chili oil is a hot (!) condiment with tons of uses. Start with a drizzle over pizza, stir frys and more. Find out how to make it at Chatelaine.com

How to Make Homemade Chili Oil (Easy 10&#x2d;Minute Recipe)

How To Make Homemade Chili Oil In 10 Minutes

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technique

How-To

Green garlic, also known as baby garlic or spring garlic, explained, with recipes, plus how to store, prep and make best use of it.

Everything You Need To Know About Green Garlic

How to store, prep and make best use of it.

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food

Different cuts of steak make a difference in the kitchen (and on your wallet). This primer will make you a pro at the butcher counter.

8 Common Cuts Of Steak And How To Cook Them

Become a pro at the butcher counter with steak 101, plus get recipes for cooking each cut.

ingredients

The Dos And Don'ts Of Cooking With Garlic

Everything You Need To Know About Rhubarb

How To Make Homemade Chili Oil In 10 Minutes

Everything You Need To Know About Green Garlic

The Best Way To Cook 8 Common Cuts Of Steak (With Recipes!)