Holiday recipes

Prosciutto, arugula and homemade dijon mayo take the humble turkey sandwich to new heights.

From a simple one-hour turkey breast dinner for four to a honey-and-herb-coated traditional bird, here are 13 delicious ways to take on the main dish this year.

This classic recipe relies on butter, rosemary, thyme and garlic to create a succulent, flavourful bird.

Turkey breasts are the ultimate shortcut for getting the turkey flavour you love in a fraction of the time.

Dry sherry adds the perfect autumnal flavour to this roast turkey and gravy recipe, while maple syrup gives the bird a glorious glaze.