Holiday Cooking

Cut these cake bites into diamonds and garnish with icing sugar to make a beautiful (and edible) holiday snowflake.

This easy, hearty, grainy salad is full of roasted root vegetables, pomegranate and dill. It's perfect for your Hanukkah table.

Instead of the usual Hanukkah spread of bagels, lox and cream cheese, impress the entire family and roast a whole side of salmon seasoned with za’atar. They’ll plotz for it.

With a beautiful silky texture, this panna cotta tastes even better than it looks.

This eggnog French toast is a holiday-worthy twist on a breakfast classic. Make it with either our homemade rum eggnog, or your favourite store-bought brand.