food

Our inaugural event brought together some of Canada's most inspiring foodies, from chefs to bloggers to farmers to entrepreneurs

Here's what goes into developing a dish for the world's biggest furniture retailer.

We do a lot in the name of beauty—and that extends to our food. From fish bladders to wood pulp, these are the strangest ways we make our food look attractive.

We can’t stop the clock, but it’s possible that by choosing the right foods in our diets, we can slow it down a little. The Most Effective Ways to Live Longer Cookbook features meals that attack what the authors refer to as the “Four Horsemen of Aging”: oxidative damage, inflammation, glycation and stress. When we choose meals that prevent these effects in our bodies, we can protect ourselves from getting old before our time.

The host of French Food at Home and judge on reality food show Recipes to Riches talks about her most personal cookbook yet