To celebrate our 95th anniversary, we dug through hundreds of issues to find recipes from every era of this magazine and asked local cake designers to interpret them in their own style.

Chatelaine's Best Cake Recipes

11 decadent recipes—one from every decade of our existence—to celebrate our 95th anniversary.

Our All-Time Best Cake Recipes

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food

Food

If you’ve ever made pilaf, paella, or biryani, you’ve used this game-changing technique before.

Trust Us: Fry Your Rice Before Boiling It

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Pair the fruits of the sea with actual fruit—and herbs and lentils and mountains of parm.

10 Protein-Packed Seafood Salad Recipes

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Recipes

Recipe Collections

13 delicious, portable, picnic-ready picks from a drinks expert, from not-too-sweet gin cocktails to sommelier-beloved wines.

The Best Canned Cocktails And Wine In Canada

Portable? Check. Tasty? Check. A drinks expert's picnic-ready picks.

13 Delicious Canned Wines And Cocktails

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Drinks

These foodies shine a spotlight on the global cuisines that have always had vegan and plant-based traditions.

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Our very best stories, recipes, style and shopping tips, horoscopes and special offers. Delivered every weekday morning.

food

11 Of Our Best Cake Recipes To Celebrate Our 95th Anniversary

The Simple Trick To Tastier Rice? Frying It First

10 Protein-Packed Seafood Salad Recipes

13 Delicious Canned Wines And Cocktails

4 Vegan Influencers To Follow On Instagram