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Think: gourmet onion dip. It's an easy add-on to your entertaining season repertoire. (Bonus: Ready in just 15 minutes!)

Each galette (rustic pastry tarts) is filled with a sweet and salty leek and pancetta mix.

Use those orchard-fresh gems in this thyme-and caramelized-onion appetizer that wins big at cocktail hour.

Flaky empanada dough, plus a spicy chorizo, red pepper, onion, garlic and potato filling, equals one of the coziest appetizers we’ve had.

Mixed with a hint of paprika and hot pepper flakes, these pork and olive empanadas have a little extra oomph.