Soup. Pasta. Sandwiches. Grain Bowls. Salad. The humble meatball can do it all.
Heather MacMullin
Who says leftover chicken has to be boring? Instead of tossing out last night's rotisserie, transform it into these three delicious meals that will keep you satisfied throughout the week.
Chatelaine
Fresh and flavourful, this recipe (from our shop once and eat for a week collection) is a cinch to make. Toss everything together, divide among four packets, top with haddock and bake.
The name says soup, but just add a slice of bread and you've got a satisfying dinner.
The simple marinade adds so much flavour it’s worth buying a bottle of white balsamic: You’ll want to make this again and again.