Dinner

This speedy family dinner with Spanish flair is a true flash in the pan: Zucchini and tomatoes cook alongside the chicken in 15 minutes flat.

Our succulent side of salmon - which requires a mere 15 minutes of roasting - gets dressed for spring in a fresh-tasting vinaigrette made while the fish is cooking.

Bottled spice blends are a time-pressed cook's best friend. Our Southern-spiced salmon gets added zing from Dijon and a squeeze of lime.

We spooned a fiery south-of-the-border filling into cold lettuce leaves for the smartest chicken wrap we've ever made. They're low-cal, so have a few.

When you're craving Asian but want to keep it light, this elegant, veggie-laden dish is the ticket.