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Dinner
Total
90 min
Recipes
Cumin-Grilled Flank Steak With Herby Yogurt Sauce
This showstopper of a main course from cookbook author Christine Flynn—steak layered over an herby yogurt sauce and topped with a simple salad of fresh herbs—is incredibly simple to pull together.
Total
90 min
Total
15 min
Recipes
Tex-Mex Taco Salad
Add a little Southern spice to dinner with this hearty vegetarian taco salad.
Total
15 min
Total
30 min
Recipes
Chicken and mango lettuce cups
This grilled chicken kebab is quick to throw on the grill, and the crisp lettuce cups and ripe mango add a hint of juicy sweetness to the wrap, making each bite burst with flavour.
Total
30 min
Total
10 min
Ginger-Shrimp Brown Rice Bowl
With brown rice, shrimp, feta and avocado our ginger-shrimp brown-rice bowl makes for a complete lunch option packed full of nutrients.
Total
10 min
Chatelaine Kitchen
Pantry 101: Ricotta vs. Cottage Cheese
While similar in appearance and taste, there are a few key differences that set these versatile cheeses apart.
Louisa Clements
2 minutes
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