This ruby-red berry is more that the source of your favourite holiday sauce, it can also be a sweet-tart treat.
Enjoy these gluten- and dairy-free muffins with the fat blasting power of ground almonds, eggs and the sweetness of honey.
Say hello to a new season with a sweet and tarty cake that's loaded with raspberries and cranberries.
Enjoy Canada's traditional sweet treat by making a batch of our maple and candied-ginger granola packed with almonds, sunflower seeds, raisins, cranberries and apricots.
Our herb and garlic turkey with Italian polenta dressing is just so good there may not be leftovers for the next day's sandwiches!