cookies

Ring in the new year with these indulgent sweets

Here's what we suggest you do with leftover Ovaltine

Here's what we suggest you do with leftover ladyfingers

I'm a lady who unabashedly prefers her cookies thin, chewy, and intoxicatingly buttery. If I want a hunk of cake, I go to the cake section. This isn't to say, however, that the preeminent cookie of my youth was not the mighty and comparatively meaty Chips Ahoy!

Grandma may have been on to something when she told you her cookies had been “made with love.”