Christmas

Instructions This gooey Canadian classic—one of our most-requested recipes—gets a colourful holiday spin with the addition of...

Instructions We guarantee this will be the most delicious way you will ever use a can of cranberry sauce. It takes on a luxurious...

Onion lovers, this one is for you! We loaded this much-loved recipe with a mixture red and green onions, as well as shallots. Roasting the onions and adding hearty dashes of poultry seasoning and a hint of celery salt give the stuffing a fuller taste.

Want something different to serve with this year's bird? Sweet potatoes, dried cranberries and walnuts add colour and crunch to this hearty stuffing.

The secret to this sweet and savoury stuffing? Raisin bread. It's already moist and flavourful, so you need fewer ingredients for a fantastic stuffing.