We retrieved this jiggly gem from 1977, and (spoiler alert) it’s still a favourite. Our moulded version makes a stunning centrepiece.

Cointreau Cranberry Jelly Recipe

We retrieved this jiggly gem from 1977, and (spoiler alert) it’s still a favourite.

a:2:{s:4:"time";d:1693654431;s:6:"author";i:877651;}

Thanksgiving

Recipes

We’ve spruced up our sprouts with this sheet pan recipe from 2019.

Roasted Brussels Sprouts with Pork Belly Recipe

a:2:{s:4:"time";d:1693621313;s:6:"author";i:877651;}

A delicious spin on the holiday sugar cookie. The browned butter, as well as a generous amount of both salt and vanilla, give it some added depth.

Brown Butter Holiday Confetti Cookies Recipe

‘The browned butter, as well as a generous amount of both salt and vanilla, give it some added depth.’

Nutmeg Bakeshop’s Brown Butter Holiday Confetti Cookies

a:2:{s:4:"time";d:1637928995;s:6:"author";i:861295;}

This old&#x2d;school stuffing is akin to a savoury bread pudding—puffed and pillowy at its centre with a touch of crunch at its edges.

Slow&#x2d;Cooker Stuffing Recipe

Dinner

Who says Caesars are only for salads or cocktails? Try these Caesar salad devilled eggs (topped with prosciutto and Parmesan) for a twist on some classics.

Caesar Salad Devilled Eggs Recipe

a:2:{s:4:"time";d:1479726704;s:6:"author";i:857473;}

Christmas

Cointreau Cranberry Jelly

Roasted Brussels Sprouts with Pork Belly

Brown Butter Confetti Cookies

Old-School Slow-Cooker Stuffing

Caesar Salad Devilled Eggs