chowder

Ward off winter's chill with a rich bowl of soup and fresh soda bread. These tempting, hearty recipes are surprisingly easy — and totally satisfying.

A homemade meal so delicious, the soup ladle will be at the bottom of the pot — and dessert on the table — in record time.

Contrary to popular belief, Bostonians do not speak with a thick accent. They do, however, serve up some great food.

I had a pretty strong inkling that we’d like this soup, but I underestimated by just how much. It was my first time roasting red peppers and I was surprised at how easy it was. And while the peppers were roasting I prepped the rest of the chowder ingredients. Smart, huh?

During the hectic grind of the New Year, a dinner pulled from the freezer and on the table with no muss is just the ticket