Canada Day

Instructions Kitchen Tip: For perfectly cooked steaks, bring them to room temperature before grilling. This usually takes about 1...

One of the simple pleasures of summer is sipping a chilled glass of fresh lemonade, so to add a little extra sparkle, we've turning it into refreshing backyard cocktail!

Cooking corn on the barbecue brings out its natural sweetness, then a fragrant herb butter takes it to the next level.

Summer brings a bounty of fresh fruit, and one of the most treasured is the sour cherry. Also called tart cherries, these ruby-red beauties first appear in July, and their season is fleeting. Unlike sweet cherries, which are often enjoyed straight-up, sour cherries are thin-skinned, brightly coloured and have a unique, zingy flavour that makes them unbeatable for baking—especially in pies.

Mixing caramelized onions right into the beef is our new favourite burger flavour booster. Top it with our easy burger sauce and onion rings for an ultra-decadent grilling recipe.