Baking

We've never been more excited to break out the muffin tin.

We dare you to name a better flavour combination than coffee and chocolate. This stunning layer cake delivers deliciousness in spades.

This Canadian classic butter tart recipe wraps a gooey, sweet filling in perfectly flaky pastry. Plus, variations for chocolate, pecan and boozy versions.

This decadent Black Forest trifle with cherries is a holiday party waiting to happen. It's easy to make ahead (and tastes even better the next day).

Fresh raspberries and thick yogurt keep these gluten-free muffins extra moist.