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Here's what we suggest you do with leftover blackcurrant jelly

Move over, Belgium. Canadian chocolate is winning international accolades. Here's where you can try it.

If ever there was a dessert that could impress absolutely anyone, this is it.

Hundreds of delicious recipes to make the most of your leftover ingredients.

It starts its life, simply, as a flat sponge cake in a baking sheet. Rolled up and covered in silky buttercream, it looks rather like a barrel. Cut into it, however — revealing the stripes! — and it looks like a whole lot of vertically inclined (and very colourful) fun. - Yotam Ottolenghi & Helen Goh, Sweet.

Delight your taste buds with spring’s first fruit. The sweet-tart kick extends way beyond pie!

Similar to red pepper jelly but spicier, this sweet-hot jelly is wonderful served with soft cheese or in a glaze for chicken.

These jelly doughnuts are perfect for all eight nights of Hanukkah.

Here's what we suggest you do with leftover red-pepper jelly

Instructions Kitchen tip: Replace white wine with 1 1/2 cups white-grape juice and 1 1/2 cups water for a kid-friendly version.

Instructions Use this summer jelly to enliven toasts with creamy cheeses like Brie or Camembert. Prep Tips: If your mashed...

Stir up this sweet spread in no time — it's a perfect hostess gift with endless possibilities!

Add some grown-up sparkle to dessert (or a glass of bubbly!) with these delicious jelly squares.

Charming little jars are easy to chill and carry — and they give this picnic dessert a retro-cool vibe.