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For our most recent challenge, we asked you to bake one of three zesty lemon desserts! See our prize-winning photo, and check to see if your pic made it into the top entries! . Get the next challenge here.

With a little extra know-how, this lush tropical fruit can last longer, be prepared more easily and add a vitamin-packed boost to any meal.

Five health benefits of peaches and a delicious gluten-free crisp

This multitasking nutrient just might be the dietary lynchpin to aging well. Mairlyn Smith, a.k.a. Canada’s Queen of Fibre, explains why.

Keep this arsenal of ingredients on hand.

Make dessert a piece of cake with our delectable cheesecake toppings.

Team Chatelaine sipped and stirred our way through 15 grocery store offerings to find you the best of the best.

Including joyful peel-and-stick wallpaper that can brighten any room and a super-rich hand cream made in Nova Scotia.

Thanks to the slow food movement, we now know the value and the joys of local, seasonal eating. A similar cultural shift is now taking root in the floral industry—meet four Canadian women leading the way.

Fair warning: They taste better than they smell.

Plus, easy recipes at varying levels of sweetness—and the best new Aperol alternative to try now.

Part cracker, part chip — and wholly addictive — these crispy, crunchy cheese wisps are oh so delicious and deceptively easy to make!

There are more vegetables in this paella than you might find in a traditional recipe, making it a satisfying, one-pot meal. And don’t sweat the timing on the seafood: Let it cook in the liquid with the rice and remove it as soon as it’s done, adding it back in for serving. Achieving the crunchy layer of rice on the bottom of the pan, also known as the socarrat, takes some practice. You don’t have to aim for the socarrat on your very first try—remember that a perfectly cooked paella is always going to be better than a burnt one! — Eshun Mott

Weeknight meal prep can be easy—really! These three hands-off recipes will set you up for a whole week of delicious dinners.