Our friend and chef-love Curtis Stone came to visit the Chatelaine Kitchen recently to share his secrets to great grilling. Here's everything Curtis needs for grilling – all on one handy baking sheet.
A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.