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Cooking tips

Steak grilling tips and tricks, plus how to make a restaurant-style cross-hatch

By Chatelaine
Updated June 11, 2013
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Chatelaine
Chatelaine

Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

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