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Quick Weeknight Dinners

Romantic menus for Valentine's Day!

Tart and tasty

How do you cook fresh rhubarb? What do you do with the leaves?

Perfect pastry

How do I make perfect pastry?

Fabulous frozen food? You bet!

Our grocery cart looked scary filled with 55 frozen meals. But we found 9 yummy, healthy dinners you can serve fast and enjoy

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Best chocolate for baking

What is the difference between unsweetened, bittersweet, semi-sweet and milk chocolate, and what type of baked goods would you use each for?

Calorie-cutting secrets

Cut calories – not your favourite foods!

The lowdown on self-raising flour

I have a lot of British recipes that require self-raising flour. Can you tell me how I can convert all-purpose flour into self-raising flour?

New Year's dinner - two ways

Elegant sit-down dinner or casual buffet – get printable recipes for both and toast the New Year in style!

Deliciously easy desserts

The cover of Chatelaine's Spring 2026 issue.

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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.