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Margarita Ice Pops
8
- Prep Time10 min
- Total Time10 min
- Makes3 1/2 cups
*PLUS chilling time
(Photo: Erik Putz)
Make extras—they’re ridiculously good.
Ingredients
3/4 cup water
3/4 cup granulated sugar
1 1/2 cups lime juice
3 tbsp blanco tequila
3 tbsp Triple sec orange liqueur
flaky sea salt, optional
Instructions
BOIL sugar dissolves. Stir in lime juice, tequila and triple sec. Pour into moulds. Freeze until firm, 6 to 8 hours. Lightly sprinkle with sea salt just before serving.
Nutrition (per ½ cup)
Calories 133, Carbohydrates 28g, Sodium 2mg.
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