Salads

Looking for a way to elevate your roasted chicken? Try it with fennel, pear, crumbled goat cheese and fresh figs.

Fresh garden carrots, sweet apples, and tart currants are complemented by the tangy-sweet flavours of mustard and honey. This is a delightful hang-on-to-summer salad to enjoy anytime! This recipe is gluten-free, dairy-free, nut-free and vegetarian.

Instructions Get more of our best tomato recipes

With champagne vinegar and peach jam in the Bellini-inspired dressing, aromatic basil leaves and tender grilled peach slices, it’s a treat you’ll want to make all season.

One of the mouth-watering recipes in our ultimate East Coast seafood boil guide. A classic vinaigrette, green peas and dill, and leafy greens make this the freshest potato salad around.