Vidalia onions are a seasonal treat: Seeing them pop up in farmers' markets and grocery stores is a sure sign of spring.  Get the recipe at Chatelaine.com!

Quick-pickled Vidalia onions recipe

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stovetop

<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Recipes

Chatelaine Kitchen

Quick and easy to make, this barbecued Margherita pizza rivals delivery in speed and is better in flavour. Find more recipes at Chatelaine.com!

Grilled margherita pizza with prosciutto recipe

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Dinner

These decadent meringues with strawberry toppers bring an impressive flourish to the end of any meal.

Fresh Basil And Strawberry Meringues Recipe

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Baking

fruits

 Grill-up something new like this sesame-infused Angu's marinated rib-eye steak recipe. Find both classic and contemporary grilling recipes at Chatelaine.com

Anju's marinated rib-eye steak recipe

Make this delicious and nutritious homemade Lentil, kale and sausage soup recipe in just 30 minutes. Find more healthy soup recipes at Chatelaine.com.

Lentil, Kale and Sausage Soup recipe

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Cooking Method

Quick-pickled Vidalia onions

Grilled margherita pizza with prosciutto

Fresh Basil And Strawberry Meringues

Anju's marinated rib-eye steak

Lentil, Kale And Sausage Soup