breakfast

Instructions This cross between a pineapple upside-down cake and a bran muffin is a winning combination at Edmonton's Bee-Bell...

Instructions Here's a fast and healthy lunch or dinner for times when you're tired of eating the same ol' thing. Chatelaine tip If...

This delightful recipe from Bonnie Deane of Niton Junction, Alta., finished first in our 1995 Great Canadian Muffin Bake-off and has become our most requested muffin recipe ever.

Instructions These are from David Moore, of David's Breads, sold at All the Best Fine Foods in Toronto. They're phenomenal, well...

Instructions There's some seriously good cooking emerging from chef Zu Peters's kitchen at The Laughing Moon. Here's her reason...