breakfast

These granola-inspired cookies are the perfect portable breakfast.

Use pumpkin purée to make these muffins extra moist and tender; plus pumpkin seeds and brown sugar top them off with a sweet-crisp crunch.

Instructions Kitchen Tips : This recipe was developed using the Instant Pot Duo Plus model. Results may vary on different models.

For a new twist on a healthy, satisfying breakfast, try this homemade toasted muesli. It's lower in fat and sugar than granola, but higher in fibre and protein.

These pancakes can also be made without the moulds; they will be fluffy but won’t retain as much height since the batter will spread more.