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Mad deals of the day: A chopping, blending, on-sale Magic Bullet and more

A transitional Aldo bag, a leather skirt by Reiss and other daily steals.
By Jacky Davidson
Mad deals of the day: A chopping, blending, on-sale Magic Bullet and more

Black purse This structured bag will pair well with almost any outfit. Add the option cross-body strap to switch up the look. $25 (from $50), Aldo.

Aldo Purse Resized

Ruffle sleeve sweater This lightweight knit sweater is perfect for spring. The ruffle sleeves add a playful touch. $33 (from $55), Nordstrom.

Nordstrom Sweater resized

Magic Bullet This 17-piece appliance is designed to chop, mix, blend, whip, grind and more. $40 (from $50), Walmart.

Magic Bullet resized

Lace-up top This patterned t-shirt's lace-up front and seamed back yoke detailing give it a unique touch. Also available in burgundy and blue paisley. $24 (from $35), Old Navy.

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Old Navy Blouse resized

Satin top This satin tank is an amazing piece for a warm work day, then it pairs well with a jacket or sweater for cooler weather. (Available in two additional colours) $20 (from $50), Le Chateau.

Le Chateau top resized

More:
Mad deals of the day: save $40 on weatherproof booties from Nine West and more
10 quiches, fritters and frittatas for the weekend
12 floral dresses with short sleeves to kick off spring

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.