10 life-changing cookbooks
There's a certain charm to sauce-splattered pages, but building a killer cookbook library is easiest using an e-reader, so Soo Kim, Chatelaine’s food editor, chose her all-time favourites from Kobo's selection. Her picks range from David Chang's exuberant American-Korean-Japanese Momofuku bible to the mother of all scientific manuals, The Cooks Illustrated Cookbook. Watch the video to find out which e-books you'll be downloading next.
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Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
