Food fraud costs the food industry billions each year. Here’s some of the most commonly faked products—and how to ensure you’re getting the real deal.

How To Spot Food Fraud

Food fraud costs the food industry billions each year. Here’s some of the most commonly faked products — and how to ensure you’re getting the real deal.

How to Spot Food Fraud | Chatelaine

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grocery shopping

Food

Tim Hortons’ digital ‘Roll Up To Win’ contest is coming back again, and just in time to satisfy your fall cravings.

Tim Hortons’ ‘Roll Up To Win’ Is Back For A Second Time This Year

Surprise! Everyone’s favourite coffee contest is returning.

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Editor's Picks

Is your fruit a day or two past its prime? Don't throw it away! From sorbets to muffins and smoothies, here are just a few ways to use your overripe fruit.

9 Delicious Ways To Use Up Overripe Fruit

9 Ways To Use Up Overripe Fruit

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berries

Kitchen Tips

This decidedly indulgent showstopper of a dessert showcases coconut in all its glory. Here’s why you’ll want to make our coconut cream pie recipe ASAP.

The Coconut Cream Pie Recipe You Didn't Know You Needed

Not overly sweet, this indulgent showstopper of a dessert celebrates coconut in all its glory. (Plus it's easy to make-ahead.)

The Coconut Cream Pie You Didn't Know You Needed In Your Life (But We Did)

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baking

Not sure what to pick up in the freezer aisle? Here's the difference between ice cream and gelato, sorbet, sherbet, nice cream (and all the rest!).

The Difference Between Ice Cream And Gelato (And More)

Don’t know your sherbet from your sorbet? We’re here to help.

What's The Difference Between Ice Cream And Gelato? Here's Everything You Need To Know About Your Fave Frozen Treats

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