Food prices have risen globally—here's how to save according to financial experts.

7 Ways To Save On Your Next Grocery Run

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personal finance

After 30 years of teaching the principles of Indian cuisine, Arvinda and Preena Chauhan are launching their first cookbook.

After three decades of teaching the principles of Indian cuisine to home cooks, Arvinda and Preena Chauhan are launching their first cookbook

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The Evergreen Kitchen creator’s new book shows how better vegetarian cooking can be a lesson in better cooking overall.

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Read this excerpt from the freshly-released anthology <em>What We Talk About When We Talk About Dumplings</em>.

Read this excerpt from the freshly-released anthology What We Talk About When We Talk About Dumplings.

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I don’t know why my mother balked against recipes. The fact that I managed to absorb the way she makes pakoras and samosas at all is a minor miracle.

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