Valentine’s Day

This weekend, score points for romance with an elegant, simple (and hands-on) meal.

Forget endless stirring. Start this nutrient-rich risotto on the stove, then simply pop it in the oven and walk away.

These wonderfully creamy, gruyère, shrimp and lobster-filled crepes are an elegantly easy brunch or dinner dish.

Table settings, candlelight, a glass of something delicious and a plate of something impressive, all ready in under an hour. Whether you celebrate Valentine’s Day or not, the dreary midpoint of winter is the perfect time to remind yourself of the pleasures of a great meal.

Break out the good napkins and a bottle of something nice, and treat a loved one (or yourself!) to a bistro-quality dinner you can pull off with panache—we promise.