vacation

Chefs sure love showing off fresh fish. First came sushi and sashimi, then tuna tartare and crudo (the pescatarian answer to carpaccio). Now, as Latin American food gains popularity, ceviche - fish lightly 'cooked' by the acid in citrus juice - is the flavour of the month

Looking for a break from the everyday? Find out how to get the cheapest flights and vacation packages with these insider tips.

Get ready for your family vacation with these helpful apps

From kite-boarding to sleigh rides, skating to taffy making, Canadians know how to have fun in the snow

I fly a lot, and the long-haul trips are never pleasant. I'm generally crammed into economy, with its excessively salty meal (to compensate for the loss of taste at high altitudes) and low possibilities for mobility.