No need to dig through the takeout menus tonight — you can add an exotic twist to dinner in less time than it takes to choose, order, and wait for your food.
Chatelaine
Who doesn't love dumplings? With these easy recipes and how-to videos, the next time you're entertaining, you'll knock it out of the park. From dinner to dessert, we've got you covered.
We tackled giving the mighty Caesar a healthy, protein-rich makeover in this month's issue. Find out how we did it!
Claire Tansey
Hearty, quick and easy recipes from stir-fries to soups and pasta.
From our favourite quinoa burger to our honey-ginger tofu, we guarantee that you won't miss the meat with these yummy recipes
